Relive our live event with Chef Amandine Chaignot on 1829
Focus on our signature wine: Special Cuvée
Guests had the privilege of tasting the iconic Special Cuvée, an experience that was enhanced by the expert knowledge of Eva Gottesman. We explored every sip, every nuance of the wine’s aromas, allowing tasters to savour all the depth and finesse that this exceptional champagne—this symbol of Bollinger’s know-how—has to offer.
Meet Chef Amandine Chaignot
Amandine Chaignot’s talents are second to none, she truly embodies the excellence of French cuisine. Her bold, elegant approach combines tradition and innovation, providing unforgettable culinary experiences. In this collaboration with Champagne Bollinger, she brings the magic of champagne and food pairing to life. This live gives you the opportunity to find out more about her world, as she takes Special Cuvée’s sophistication to new heights!
