Vieilles Vignes Françaises 2016

A timeless classic, the taste and soul of Champagne

This Pinot Noir originates from two unique Grand Cru parcels
of land in the grounds of the Maison Bollinger in Aÿ

The embodiment of two preserved plots

Assembly

A timeless classic, the taste and soul of Champagne

Vieilles Vignes Françaises 2014 is an assembly of 100% Grand Cru Pinot Noir, fermented entirely in aged oak barrels. It is composed solely of harvests from the two legendary clos located near to Maison Bollinger in Aÿ, Les Chaudes Terres and Le Clos St Jacques.

Dosage is low, 4 grams per litre. 1736 numbered bottles of Vieilles Vignes Françaises 2016 were produced. Each bottle is numbered and fully dressed by hand.

Champvoisy Tauxières Avenay-Val-d’Or Louvois Verzenay Cuis Reims Aÿ Épernay Vallée de la Marne Montagne de Reims Côte des Blancs
100 % Pinot Noir

Sensations

The secret outcome from a year of contrasts

The 2016 vintage is the result of a very contrasting year: , marked by a succession of challenges and promises. After a mild and wet winter, the vine had to face a cold, rainy spring, punctuated by late frosts. Despite these demanding conditions, flowering took place under favorable circumstances, bringing renewed hope. The summer, hot, dry, and sunny, then allowed the grapes to develop harmoniously, concentrating both aromas and maturity. At harvest time, the berries showed a remarkable balance between freshness and richness, a promise of an elegant wine. The 2016 vintage of Vieilles Vignes Française reveals refined cuvée, expressing both the vine’s resilience and the winemaker’s expertise.

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Appearance

Deep and radiant, golden yellow.

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On the nose

A generous nose blending red and black fruits such as redcurrant and blackberry. After a little time in the glass the wine opens to reveal stone fruits—peach, apricot, and Mirabelle plum—with candied lemon and kumquat, which bring freshness and complexity

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On the palate

Seductive on the palate, with a beautiful texture and very fine bubbles. It’s opulent and vinous, evolving into dried apricot and acacia honey. On first tasting it’s full of decadent pâtes de fruits and almond, followed by a bright squeeze of blood orange. The finish is long and expressive, with intense notes of dried fig, bringing richness and intensity.

Tasting recommendations

Vieilles Vignes Françaises 2016 can be served alongside the finest dishes, yet tasting this wine on its own is enough to create an exceptional tasting experience and a momentous occasion for any wine enthusiast. To highlight its unique style, scents, and aromas, we recommend you serve this wine between 10 and 12°C. You can enjoy this wine now, or choose to age it in your cellar.

A responsibility anchored in time and a commitment to People, the Earth and our Roots.

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    We perfect unique areas of expertise.

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    We develop a culture of excellence for our employees.

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    We guarantee the well-being of our teams.

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    We ensure the sustainability of our vineyards by preserving biodiversity.

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    We reduce the carbon footprint of our work.

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    We develop a circular economy.

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    We perpetuate family heritage.

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    We contribute to the local ecosystem.

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